Premium Multigrain Atta – 13 Grain Multigrain Flour for Fiber, Protein and Balanced Nutrition

Buy Premium Multigrain Atta by Nourish by Dr. Nazish Affan, a carefully prepared multigrain flour made from a blend of 13 grains, seeds, nuts and legumes. This flour combines wheat with barley, oats, quinoa, millets and seeds to provide dietary fiber, plant protein and natural nutrients in everyday meals.

Unlike regular wheat flour, this multigrain flour contains a variety of grains that contribute flavor, texture and balanced nutrition to rotis, parathas and flatbreads.

Use Premium Multigrain Atta to prepare soft rotis with a mild nutty taste while increasing whole grain intake in daily meals.

What Makes This Multigrain Flour Different

Premium Multigrain Atta contains a combination of grains, seeds and legumes commonly used in traditional diets.

• Wheat for structure and roti preparation
• Barley and oats for dietary fiber
• Quinoa for plant protein
• Pearl millet (Bajra) for whole grain nutrition
• Black chickpeas for protein and texture
• Almonds and flaxseeds for healthy fats
• Fennel, cumin and ajwain for aroma and flavor
• Kalonji seeds for spice flavor
• Moringa powder for plant nutrients

Each ingredient contributes nutrients and flavor to this multigrain flour blend.

Ingredients

Premium Multigrain Atta contains the following ingredients:

• Wheat
• Barley
• Oats
• Quinoa
• Cumin Seeds
• Almonds
• Pearl Millet (Bajra)
• Flaxseeds
• Fennel Seeds
• Black Seeds (Kalonji)
• Moringa
• Black Chickpeas
• Carom Seeds (Ajwain)

Nutritional Characteristics

Multigrain flour combines plant ingredients that provide:

• Dietary fiber from oats, barley and millets
• Plant protein from quinoa and chickpeas
• Healthy fats from almonds and flaxseeds
• Minerals from whole grains and seeds

These nutrients are commonly included in balanced diets.

Benefits of Multigrain Flour

Provides Dietary Fiber

Whole grains such as oats, barley and millets provide fiber that supports digestive regularity.

Provides Plant Protein

Quinoa, chickpeas and seeds contribute plant protein for daily nutrition.

Supports Satiety After Meals

Fiber and protein slow digestion and increase fullness.

Provides Whole Grain Nutrition

Using several grains provides a broader nutrient profile compared with single grain flour.

Suitable for Daily Meals

Multigrain flour can replace regular wheat flour for rotis, chapatis and parathas.

How to Use Multigrain Flour

Use Premium Multigrain Atta the same way as regular wheat flour.

• Prepare rotis or chapatis
• Make parathas or stuffed flatbreads
• Prepare puri dough
• Use for wraps or baked flatbreads

Why Choose Nourish by Dr. Nazish Affan

• Blend of 13 grains, seeds and legumes
• Multigrain flour suitable for daily cooking
• Suitable for rotis, parathas and wraps
• No artificial preservatives

Order Premium Multigrain Atta

Buy Premium Multigrain Atta – Multigrain Flour by Nourish by Dr. Nazish Affan and prepare rotis made with whole grains, seeds and legumes.

Add this multigrain flour to your cart and upgrade your daily meals with a grain rich flour blend.